AMADUMBE / Taro / CocoYam - 'Colocasia Esculenta' - 3 x Tubers

Amadumbe is a South African root vegetable, also known as taro or cocoyam, similar to a potato, which must be cooked before eating.

It is rich in dietary fiber, vitamins (A, C, B-vitamins), and minerals like potassium and magnesium.

Uses include being boiled, roasted, fried, or mashed for stews, weaning, or processed into flour.

The whole plant, including leaves, is edible, with the leaves used like spinach in various dishes. 

An excellent plant for crop protection.